True to its terroir, the Mont Massif Cabernet Sauvignon reflects the rugged character of its distinctive single-vineyard site. Planted in 2017, careful canopy and irrigation management helps optimise berry size and concentration, resulting in excellent fruit intensity and complexity. The nose reveals bright red fruit with subtle notes of vanilla, followed by a generous palate of ripe red berries and cherries. Fine structure and gentle oak-derived nuttiness add depth and sophistication, leading to a smooth, lingering finish.

Food Pairings

• Grilled rib-eye steak with herb butter
• Slow-roasted lamb shoulder with rosemary
• Beef short ribs with a red wine reduction
• Venison pie
• Mature Cheddar or aged Gouda